National Office
M. Jørgen KRENK
Bailli Délégué

Chairman of La Confrérie de la Chaîne des Rotisseurs de Danemark

Member of Chaîne International Advisory Board

Main tasks: governance, events, memberships & international

M.Sc.E.E.

Resident of Frederiksberg, Denmark

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M. Thorbjørn Scott MOY
Chancelier

Vice-chairman of Denmark

Stand-in and primary advisor for the Chairman. Chief administrator. Responsible for sponsorships

Long time professional Culinary Judge in National & International Chef's competitions. External lecturer in various Chefs’ academies

Head of Group Compliance, Arp-Hansen Hotel Group

Resident of Frederiksberg, Denmark

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M. Søren Tang HANSEN
Argentier

Responsible for financial operations, control and reporting

Owner/CEO of own company

Resident of Gl. Holte, Denmark

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M. Brian Mark HANSEN
Conseiller Culinaire

Advisor to the Chairman in matters relating to the professional segment

Chairman of The Professional College - approval of new professional members and promotions of existing

Head Chef Søllerød Kro

Resident of Lyngby, Denmark

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M. Torben Uldall SØEMOD
Conseiller Gastronomique

Gastronomic advisor to the Chairman

Owner/CEO of own company

Resident of Værløse, Denmark

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M. Peter Wedel Ranch KRARUP
Chargé de Missions

Special advisor to the Chairman

In charge of legal, contracts, reports & documentation

Supreme Court Attorney

Resident of Fredensborg, Denmark

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M. Bo BØTTKJÆR
Chargé de Missions

In charge of La Chaîne in Jutland - events and development

Owner/CEO of own company

Resident of Sønderborg, Denmark

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M. Martin Sawhney HANSEN
Chargé de Presse

Responsible for all matters relating to the press, social media & webshop

Owner/CEO of own company

Resident of Copenhagen, Denmark

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Mr. Christian AARO
Echanson

Responsible for all matters relating to wines and crafted beverages. Chairman of L’Ordre Mondial des Gourmet Degustateurs (OMGD).

Sommelier and restaurateur, owner of restaurants AOC, No. 2 and Trio.

Resident of Valby, Denmark.

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